Blacksmithing Project Shop: Charcuterie Set

Combine your love of food and craft! Dive into the world of blacksmithing with our hands-on workshop in which you’ll create a stunning hand-forged cheese knife and fork set. This class is designed for enthusiasts of beginner to intermediate skill levels who are eager to learn the traditional techniques of metalworking and craft their own eating tools.

In this class you will gain a solid understanding of blacksmithing basics by learning key forging techniques such as drawing out, tapering, twisting, and scrolling. You will start by forging a handle and blade to shape. Then, you will move on to making a unique twisted fork to complete your bespoke charcuterie set. On the last day of class, students are invited to bring their favorite meats and cheeses to share in a charcuterie potluck meal.

$150 ($115 tuition + $35 materials)
Open to ages 18 and up.

Instructor: Sergey Vaynshenk